Saturday, August 28, 2010

Aunt Lisa's Pork Chops

These pork chops are perfect, moist, and delish! Oh, and did I mention, way easy?!?!

Total Time: 50 min
Serves 4

Ingredients
2 cups Ritz crackers, finely crushed
1/4 cup parmesan cheese
2 tsp garlic powder
1/2 tsp dried sage
4 boneless pork chops
1 cup plain yogurt

Directions
In a medium bowl, combine crackers, cheese, garlic powder, and sage. Set aside.
Coat each pork chops in yogurt, then dip both sides in crumbs. Place in greased baking dish.
Bake @ 350 F for 45 minutes.

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